Have you heard about the FTR Challenge “Find, Train and Retain!” Every sector of economic activity is actively involved. The media regularly provides updates on this topic. For example, in early September Radio-Canada Témiscamingue reported that the McDonald’s restaurant in downtown Val-d’Or had to temporarily close its doors for lack of employees. Who would have thought that McDonald’s would one day run short of students to fill its work shifts?
WHO IS BRUNO LANGLOIS
Bruno is agronomist and has a passion for beef production. He has extensive experience of almost 30 years in animal production. He is a specialist consultant in beef production at La Coop fédérée.